| Entrees | |
|---|---|
| Country Baked Chicken | $1.29 per piece |
| Additional Bone In Breast(Besides Standard Amount) | $1.95 per piece |
| Barbeque Chicken | $1.95 per piece |
| Boneless Chicken (Marinated) | $3.50 per serving |
| Old Fashion Ham (hot or cold) | $1.95 per 4oz serving |
| Meatballs (Swedish or Sweet-n-Sour) | $2.50 per serving(3) |
| Stuffed Cabbage | $2.95 per piece |
| Stuffed Pork Tenderloins | $2.75 per piece |
| Sliced Beef in Gravy | $2.75 per serving |
Lasagna (meat or vegetarian) |
$75.00 full size $38.50 / ½ |
| Roast Turkey | $3.00 per 6oz serving |
| Kielbasa & Sauerkraut | $2.75 per serving(3) |
| Italian Sausage | $2.95 per serving(3) |
| Mostaccioli w/Meat Sauce | $2.25 per 4oz serving |
| Boneless Chicken Entree's(Chicken Piccata, Parmesan, Divan, Florentine, Marsala) | $4.25 per 5oz serving |
| BBQ Beef Brisket | $3.25/ Serving |
| Sliced Pork Loin (Herb Roasted or BBQ) | $2.50/ Serving |
| Crossiants (Chicken Salad, Tuna Salad, Turkey or Ham) | Lg. $6.29 each | Pulled Pork | $2.95 |